INGREDIENTS
2 Cups Whole Wheat Flour
1 Cup Rolled Oats
1/3 Cup Peanut Butter
1 1/4 Cups Hot Water
PREPARATION
In a large bowl, whisk together all the dry ingredients.
In a smaller bowl, beat the eggs lightly. Add water and peanut butter.
Gently add the wet ingredients to the dry ingredients.
Knead until you have a smooth ball of dough.
Take a rolling pin and flatten out the dough. Use a cookie cutter to cut out shapes.
Bake for 30 minutes, or until golden. If you want the dog treats to be softer, take them out 10 minutes earlier.
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